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PrefixNamespace IRI
skoshttp://www.w3.org/2004/02/skos/core#
rdfshttp://www.w3.org/2000/01/rdf-schema#
n8http://en.wikipedia.org/wiki/Category:
rdfhttp://www.w3.org/1999/02/22-rdf-syntax-ns#
owlhttp://www.w3.org/2002/07/owl#
clgohttp://caligraph.org/ontology/
n5http://en.wikipedia.org/wiki/
provhttp://www.w3.org/ns/prov#
xsdhhttp://www.w3.org/2001/XMLSchema#
dbrhttp://dbpedia.org/resource/
clgrhttp://caligraph.org/resource/
Subject Item
clgr:Daun_ubi_tumbuk
rdf:type
owl:NamedIndividual clgo:Food clgo:Indonesian_dish
rdfs:label
Daun ubi tumbuk
owl:sameAs
dbr:Daun_ubi_tumbuk
prov:wasDerivedFrom
n5:Lun_Bawang n5:Nasi_kapau n5:Nasi_padang n8:Lists_of_foods_by_nationality n8:Lists_of_foods_by_type n8:Foods_by_type n8:Lists_of_foods n5:Kelabit_people n5:Batak_cuisine n8:Lists_of_foods_by_ingredient n5:Sabahan_cuisine n5:Malaysian_cuisine n5:Padang_cuisine n5:Sarawakian_cuisine n5:List_of_Indonesian_dishes n5:List_of_foods_by_protein_content n8:Foods n8:Foods_by_cooking_technique
skos:prefLabel
Daun ubi tumbuk
skos:altLabel
''Daun ubi tumbuk'' daun ubi tumbuk
clgo:country
clgr:Indonesia
clgo:ingredient
clgr:Dried_fish clgr:Cassava clgr:Coconut_milk clgr:Aleurites_moluccanus clgr:Galangal clgr:Garlic clgr:Ginger clgr:Cymbopogon
clgo:ingredientName
cassavaleaves, pounded and seasoned with spice mixture ofginger,galangal,candlenut,garlic, andlemongrass, along withcoconut milkand ikan teri
clgo:region
clgr:Borneo
clgo:servingTemperature
Hot or room temperature
clgo:type
clgr:Main_course