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PrefixNamespace IRI
n7http://en.wikipedia.org/wiki/Category:
rdfshttp://www.w3.org/2000/01/rdf-schema#
skoshttp://www.w3.org/2004/02/skos/core#
rdfhttp://www.w3.org/1999/02/22-rdf-syntax-ns#
owlhttp://www.w3.org/2002/07/owl#
clgohttp://caligraph.org/ontology/
n4http://en.wikipedia.org/wiki/
provhttp://www.w3.org/ns/prov#
xsdhhttp://www.w3.org/2001/XMLSchema#
dbrhttp://dbpedia.org/resource/
clgrhttp://caligraph.org/resource/
Subject Item
clgr:Kaeng_som
rdf:type
clgo:Fish_stew clgo:Thai_soup owl:NamedIndividual clgo:Thai_dish clgo:Thai_curry clgo:Laotian_soup clgo:Shrimp_dish
rdfs:label
Kaeng som
owl:sameAs
dbr:Kaeng_som
prov:wasDerivedFrom
n4:List_of_Thai_dishes n7:Laotian_soups n4:Kaeng_som n7:Fish_stews n4:Thai_cuisine n7:Thai_curries n7:Thai_soups n4:List_of_shrimp_dishes
skos:prefLabel
Kaeng som
skos:altLabel
Kaeng som kung Kaeng som pla kaeng som kaeng som pla Kaeng som#Variants Kaeng phak kat cho kraduk mu
clgo:country
clgr:Malaysia clgr:Laos clgr:Thailand
clgo:cuisine
Laos,Malaysia,Thailand
clgo:ingredient
clgr:Shrimp clgr:Seafood clgr:Meat
clgo:ingredientName
Fish and vegetables
clgo:notes
Usually served with steamedrice
clgo:region
clgr:Kedah clgr:Central_Thailand clgr:Laos clgr:Southern_Thailand
clgo:servingTemperature
Hot
clgo:type
clgr:Curry clgr:Stew