. "Burmese pork curry" . . "Burmese curry" . . "Burmese curry" . "wet tha hin" . . . . . . . . . . . . "Curry base (onions,garlic,chilis,ginger, andturmeric),meat,seafood,vegetables" . "Burmese chicken and potato curry" . "Burmese ''sibyan'' curries" . . "Hot or room temperature" . "To hpu gyet" . . . . "Burmese curries" . . . "Burmese chicken or mutton curry" . . . "Burmese cuisine" . .