<http://caligraph.org/resource/Burmese_fried_rice>	<http://www.w3.org/2000/01/rdf-schema#label>	"Burmese fried rice" .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://caligraph.org/ontology/region>	<http://caligraph.org/resource/Southeast_Asia> .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://caligraph.org/ontology/ingredientName>	"boiledpeas" .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://caligraph.org/ontology/ingredient>	<http://caligraph.org/resource/Garlic> .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://caligraph.org/ontology/cuisine>	"Burmese" .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://caligraph.org/ontology/country>	<http://caligraph.org/resource/Myanmar> .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://en.wikipedia.org/wiki/Category:Foods> .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://en.wikipedia.org/wiki/Burmese_cuisine> .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://en.wikipedia.org/wiki/Category:Foods_by_cooking_technique> .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://caligraph.org/ontology/servingSize>	"100.0" .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://www.w3.org/2004/02/skos/core#altLabel>	"Htamin gyaw" .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://caligraph.org/ontology/ingredientName>	"white rice" .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://www.w3.org/2002/07/owl#NamedIndividual> .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://en.wikipedia.org/wiki/Category:Lists_of_foods_by_nationality> .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://en.wikipedia.org/wiki/Category:Lists_of_foods_by_type> .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://en.wikipedia.org/wiki/Category:Lists_of_foods> .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://en.wikipedia.org/wiki/Category:Lists_of_foods_by_ingredient> .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://caligraph.org/ontology/ingredient>	<http://caligraph.org/resource/White_rice> .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://caligraph.org/ontology/ingredientName>	"onions" .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://caligraph.org/ontology/ingredient>	<http://caligraph.org/resource/Onion> .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://en.wikipedia.org/wiki/List_of_foods_by_protein_content> .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://www.w3.org/2004/02/skos/core#prefLabel>	"Burmese fried rice" .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://caligraph.org/ontology/ingredientName>	"garlic" .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://www.w3.org/ns/prov#wasDerivedFrom>	<http://en.wikipedia.org/wiki/Category:Foods_by_type> .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://www.w3.org/1999/02/22-rdf-syntax-ns#type>	<http://caligraph.org/ontology/Food> .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://caligraph.org/ontology/ingredient>	<http://caligraph.org/resource/Pea> .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://www.w3.org/2002/07/owl#sameAs>	<http://dbpedia.org/resource/Burmese_fried_rice> .
<http://caligraph.org/resource/Burmese_fried_rice>	<http://caligraph.org/ontology/alias>	"htamin gyaw" .