Doenjang - CaLiGraph

CaLiGraph

Property	Value
rdf:type	Korean word or phrase Korean condiment Korean invention owl:NamedIndividual Fermented soy-based food Fermented soy product Gyeongsang dish Umami enhancer
rdfs:label	Doenjang
owl:sameAs	dbr:Doenjang
prov:wasDerivedFrom	http://en.wikipedia.org/wiki/Category:Fermented_soy-based_foods http://en.wikipedia.org/wiki/Category:Umami_enhancers http://en.wikipedia.org/wiki/List_of_Gyeongsang_dishes http://en.wikipedia.org/wiki/List_of_condiments http://en.wikipedia.org/wiki/List_of_fermented_foods http://en.wikipedia.org/wiki/List_of_fermented_soy_products http://en.wikipedia.org/wiki/Doenjang-jjigae http://en.wikipedia.org/wiki/Category:Korean_inventions http://en.wikipedia.org/wiki/Category:Korean_words_and_phrases http://en.wikipedia.org/wiki/Tojang http://en.wikipedia.org/wiki/Category:Korean_condiments http://en.wikipedia.org/wiki/Korean_royal_court_cuisine http://en.wikipedia.org/wiki/Fermented_bean_paste http://en.wikipedia.org/wiki/%E9%86%AC http://en.wikipedia.org/wiki/Relish http://en.wikipedia.org/wiki/Doenjang
skos:prefLabel	Doenjang
skos:altLabel	soybean paste Dajiang doenjang Doenjang#Outside Korea Korean fermented soybean soy bean paste tojang
clgo:alias	Soybean paste
clgo:country	Korea
clgo:ingredient	Brine Soybean
clgo:ingredientName	Soybean,brine
clgo:notes	Brewed along withganjang
clgo:origin	Korea
clgo:region	East Asia
clgo:servingSize	100.0
clgo:type	Fermented bean paste
is clgo:ingredient of	Ssamjang Doenjang-guk Doenjang-jjigae

About: clgr:Doenjang