Hors d'oeuvre - CaLiGraph

Property	Value
rdf:type	owl:NamedIndividual Appetizer Course (food)
rdfs:label	Hors d'oeuvre
owl:sameAs	dbr:Hors_d'oeuvre
prov:wasDerivedFrom	http://en.wikipedia.org/wiki/Category:Courses_(food) http://en.wikipedia.org/wiki/Full-course_dinner http://en.wikipedia.org/wiki/Influence_of_French_on_English http://en.wikipedia.org/wiki/Service_%C3%A0_la_russe http://en.wikipedia.org/wiki/Outline_of_meals http://en.wikipedia.org/wiki/Category:Appetizers
skos:prefLabel	Hors d'oeuvre
skos:altLabel	starter Appetizer starters appetizer ''hors d'oeuvres'' Appetizers Hors d'Oeuvre Hors d'oeuvre#In Asia appetizers bouchée hors d'oeuvre hors d’oeuvre hors-d'oeuvre
is owl:hasValue of	Restriction onProperty=type hasValue=Hors d'oeuvre
is clgo:product of	Noodles & Company P. J. Whelihan's Mr. Pizza
is clgo:type of	Bolani Pickled egg Melba toast Angels on horseback Apple soup Gỏi cuốn Jalapeño popper Deviled egg Mojama Bottarga Tzatziki Makdous Sev puri Saganaki 'Ota 'ika Crostini Gefilte fish Canapé Slider (sandwich) Spring roll Lumpiang gulay Steak tartare Tapas Nachos Snow White salad Gondi (food) Kibbeh nayyeh Matbucha Triple-cooked chips Cocido lebaniego Dinamita Tandoori chicken Spanish omelette Blooming onion Torshi Queso flameado Boquerones en vinagre Buchimgae Crudités Zarangollo Lumpia semarang Chopped liver Baguette Nadur Monji Onion ring Gravlax Egg roll Rocky Mountain oysters Chile con queso Kokis Olive all'ascolana Buffalo wing Kinilaw Migas Ngohiong Fruit salad Prawn cocktail Malidzano Pirozhki Totché Tostada (tortilla) Baccalà mantecato Pincho Barbajuan Salmorejo Pasta salad Ajoblanco Chicharrón Lou mei Carpaccio Jhalmuri Potato wedges Lumpiang ubod Papas arrugadas Potato skins Squid cocktail Vorschmack Mozzarella sticks Gazpacho Bigilla Mirza Ghassemi Pataniscas Shrimp Louie Crispy kangkóng Duqqa Seven-layer dip Chả giò Papri chat Fabada asturiana Fried mushrooms Lumpiang Shanghai Bakpia pathok Clam dip Pu pu platter Biscuit (bread) Cincalok Roti gambang Mondeghili Oysters Rockefeller Paneer tikka ... and more

About: clgr:Hors_d'oeuvre