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About:
clgr:
New_England_Culinary_Institute
Property
Value
rdf:
type
owl:
NamedIndividual
Cooking school in the United States
Educational institution established in 1980
Wesleyan University person
1980 establishment in Vermont
Private university or college in Vermont
Building or structure in Montpelier, Vermont
rdfs:
label
New England Culinary Institute
owl:
sameAs
dbr:
New_England_Culinary_Institute
prov:
wasDerivedFrom
http://en.wikipedia.org/wiki/Montpelier,_Vermont
http://en.wikipedia.org/wiki/Category:Private_universities_and_colleges_in_Vermont
http://en.wikipedia.org/wiki/Category:Buildings_and_structures_in_Montpelier,_Vermont
http://en.wikipedia.org/wiki/List_of_Wesleyan_University_people
http://en.wikipedia.org/wiki/Category:Educational_institutions_established_in_1980
http://en.wikipedia.org/wiki/Category:Cooking_schools_in_the_United_States
http://en.wikipedia.org/wiki/Cooking_school
http://en.wikipedia.org/wiki/Category:1980_establishments_in_Vermont
http://en.wikipedia.org/wiki/Eileen_Yin-Fei_Lo
skos:
prefLabel
New England Culinary Institute
skos:
altLabel
Francis Voigt
clgo:
birthPlace
Connecticut
clgo:
city
Montpelier, Vermont
clgo:
foundingDate
1980-06-15
clgo:
location
Montpelier, Vermont
clgo:
motto
Learn it by living it
clgo:
numberOfStudents
200
clgo:
officialSchoolColour
Maroonand White
clgo:
state
Vermont
clgo:
type
Private university
is
clgo:
almaMater
of
Amanda Chantal Bacon
is
clgo:
education
of
Tristan Toleno