Pot-au-feu - CaLiGraph

CaLiGraph

Property	Value
rdf:type	owl:NamedIndividual National dish Stew French meat dish
rdfs:label	Pot-au-feu
owl:sameAs	dbr:Pot-au-feu
prov:wasDerivedFrom	http://en.wikipedia.org/wiki/Stew http://en.wikipedia.org/wiki/Peasant_foods http://en.wikipedia.org/wiki/Category:French_meat_dishes http://en.wikipedia.org/wiki/Category:Foods http://en.wikipedia.org/wiki/Category:Foods_by_cooking_technique http://en.wikipedia.org/wiki/Category:Foods_by_type http://en.wikipedia.org/wiki/Category:Lists_of_foods http://en.wikipedia.org/wiki/Category:Lists_of_foods_by_ingredient http://en.wikipedia.org/wiki/Category:Lists_of_foods_by_nationality http://en.wikipedia.org/wiki/Category:Lists_of_foods_by_type http://en.wikipedia.org/wiki/Category:National_dishes http://en.wikipedia.org/wiki/Comfort_food http://en.wikipedia.org/wiki/List_of_foods_by_protein_content http://en.wikipedia.org/wiki/List_of_stews http://en.wikipedia.org/wiki/Bouquet_garni http://en.wikipedia.org/wiki/Cuisine_of_Quebec http://en.wikipedia.org/wiki/National_dish
skos:prefLabel	Pot-au-feu
skos:altLabel	Poulet au pot being fed pot-au-feu
clgo:country	France
clgo:ingredient	Cartilage Vegetable Bone marrow (food) Leek Turnip Beef Celery Meat Onion
clgo:ingredientName	Beef,vegetables (carrots,turnips,leeks,celery,onions),cartilaginousmeat (oxtail,marrowbone)
clgo:type	Main course

About: clgr:Pot-au-feu