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About:
clgr:
Blintz
Property
Value
rdf:
type
owl:
NamedIndividual
English word of Yiddish origin
Jewish cuisine dish
Brunch food
Hanukkah food
Jewish dessert
rdfs:
label
Blintz
owl:
sameAs
dbr:
Blintz
prov:
wasDerivedFrom
http://en.wikipedia.org/wiki/Cuisine_of_New_York_City
http://en.wikipedia.org/wiki/Category:Jewish_desserts
http://en.wikipedia.org/wiki/Blini
http://en.wikipedia.org/wiki/List_of_English_words_of_Yiddish_origin
http://en.wikipedia.org/wiki/List_of_brunch_foods
http://en.wikipedia.org/wiki/Category:Hanukkah_foods
http://en.wikipedia.org/wiki/Ukrainian_cuisine
http://en.wikipedia.org/wiki/List_of_Jewish_cuisine_dishes
http://en.wikipedia.org/wiki/American_Jewish_cuisine
http://en.wikipedia.org/wiki/Cuisine_of_Odesa
skos:
prefLabel
Blintz
skos:
altLabel
blini
blintz
Blintzes
Mlyntsi
blin
blinchiki
mlynec
clgo:
alias
Blintzes
clgo:
country
Jews
Jewish diaspora
Israelis
clgo:
ingredient
Cream cheese
Kosher salt
Fruit
Sugar
Butter
Flour
Egg
Cottage cheese
Matzah
Farmer cheese
Milk
Water
Cooking oil
Margarine
Ricotta
clgo:
ingredientName
Flour,water,milk,egg,kosher salt,sugar, traditionally filled withfarmer's cheese, or alsocottage cheese,cream cheese,ricotta, orfruit. Fried inbutter,cooking oil, ormargarine. ForPassover,matzo mealis used instead of flour.
clgo:
languageFamily
Germanic languages
clgo:
servingTemperature
Hot, traditionally withsour creamor fruitcompote
clgo:
type
Jewish cuisine
clgo:
creatorOfDish
Ashkenazi Jews