Epis - CaLiGraph

CaLiGraph

Property	Value
rdf:type	owl:NamedIndividual Food Food ingredient Marinade Cooking technique
rdfs:label	Epis
owl:sameAs	dbr:Epis
prov:wasDerivedFrom	http://en.wikipedia.org/wiki/Category:Marinades http://en.wikipedia.org/wiki/Haitian_Creole_vocabulary http://en.wikipedia.org/wiki/Category:Food_ingredients http://en.wikipedia.org/wiki/Category:Foods http://en.wikipedia.org/wiki/Category:Foods_by_cooking_technique http://en.wikipedia.org/wiki/Category:Foods_by_type http://en.wikipedia.org/wiki/Category:Lists_of_foods http://en.wikipedia.org/wiki/Category:Lists_of_foods_by_ingredient http://en.wikipedia.org/wiki/Category:Lists_of_foods_by_nationality http://en.wikipedia.org/wiki/Category:Lists_of_foods_by_type http://en.wikipedia.org/wiki/List_of_foods_by_protein_content http://en.wikipedia.org/wiki/Category:Cooking_techniques http://en.wikipedia.org/wiki/List_of_cooking_techniques
skos:prefLabel	Epis
skos:altLabel	epis
clgo:alias	Epise, zepis
clgo:country	Haiti
clgo:ingredient	Parsley Citrus Garlic
clgo:ingredientName	Bell peppers, garlic, citrus juice, parsley, and other herbs and spices

About: clgr:Epis