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About:
clgr:
Nihari
Property
Value
rdf:
type
Indian soup or stew
Indian meat dish
Pakistani soup or stew
Bangladeshi soup or stew
owl:
NamedIndividual
National dish
Nepalese dish
South Asian curry
Bangladeshi meat dish
Pakistani meat dish
rdfs:
label
Nihari
owl:
sameAs
dbr:
Nihari
prov:
wasDerivedFrom
http://en.wikipedia.org/wiki/Category:Bangladeshi_meat_dishes
http://en.wikipedia.org/wiki/Cuisine_of_Uttar_Pradesh
http://en.wikipedia.org/wiki/Stew
http://en.wikipedia.org/wiki/Shank_(meat)
http://en.wikipedia.org/wiki/Category:National_dishes
http://en.wikipedia.org/wiki/Category:Indian_soups_and_stews
http://en.wikipedia.org/wiki/Category:Indian_meat_dishes
http://en.wikipedia.org/wiki/Category:Bangladeshi_soups_and_stews
http://en.wikipedia.org/wiki/Ark_of_Taste
http://en.wikipedia.org/wiki/Rewa_district
http://en.wikipedia.org/wiki/List_of_Nepalese_dishes
http://en.wikipedia.org/wiki/Category:South_Asian_curries
http://en.wikipedia.org/wiki/Category:Pakistani_soups_and_stews
http://en.wikipedia.org/wiki/List_of_Pakistani_soups_and_stews
http://en.wikipedia.org/wiki/Rewa,_Madhya_Pradesh
http://en.wikipedia.org/wiki/Bhojpuri_cuisine
http://en.wikipedia.org/wiki/Category:Pakistani_meat_dishes
http://en.wikipedia.org/wiki/Cuisine_of_Karachi
http://en.wikipedia.org/wiki/Lahori_cuisine
http://en.wikipedia.org/wiki/Mughlai_cuisine
skos:
prefLabel
Nihari
skos:
altLabel
Nigar
Nimona
Nawla kanji
Nihari Stew
Nihari#Variations
nihari
clgo:
country
Indian subcontinent
clgo:
cuisine
Indian,Pakistani,Bangladeshi
clgo:
ingredient
Bone marrow (food)
Lamb and mutton
Chicken as food
Goat meat
Meat
Camel
Shank (meat)
clgo:
ingredientName
Shank cutofbeef,lamb and mutton,goat meat, orcamel meat(mainly in Pakistan), as well aschickenandbone marrow
clgo:
notes
Served withnaanorrice
clgo:
region
Awadh
Lucknow
clgo:
servingTemperature
Hot
clgo:
type
Curry